Lam also adds that his father, Howard, has more than 50 years of professional cooking experience. Lam shares that the restaurant makes cleanliness and sanitation a priority. The restaurant is well-known for its dim sum bite-sized items, such as Pork Hash with Shrimp, Baked Char Siu Manapua, Baked Custard Manapua and Rice Cake.īesides dim sum, Golden Palace Seafood Restaurant is also renowned for its seafood, meat and vegetable dishes.Ī longtime neighborhood business, Golden Palace opened in 2001 and is family-owned and operated. (Dim sum is available during the morning and lunch hours, from 7 a.m. The restaurant also has a takeout area dedicated for dim sum orders. We offer divine banquet and catering services, perfect for any wedding, anniversary, or. Visit us to experience exquisite food, a wonderful environment and a unique experience that you are sure to enjoy. The restaurant can sell customers all the food, utensils, cups and tea for the offerings.īesides Ching Ming, Lam also notes that Golden Palace Seafood Restaurant is open every day to take orders over the phone, and walk-in customers can bring the eatery’s dishes home to eat. Specialties: The Grand Palace Restaurant is in the thriving heart of South San Francisco city center, only a step away from the city's many fine hotels, conferences and impressive nightlife. Stuffed tofu, roast duck, fish, chicken and steamed shrimp are part of the Ching Ming set ($49.99).
